Comments on: Holiday Baking with Kids: How to Keep it Fun (Without Destroying Your Kitchen!)

By: Cookie-Swap Season! Keep the Kids Involved (but out of the way!)

Cookie-Swap Season! Keep the Kids Involved (but out of the way!) — Tue, 05 Feb 2013 01:30:10 +0000

[...] for Melissa & Doug by special Guest Blogger Tiffany from Peanut [...]

By: me stressing Mumsy out with my honey joy baking frenzies, leaving the kitchen in a mess!!!! « Under the Jacarandas

Thu, 20 Dec 2012 15:03:13 +0000

[...] blog.melissaanddoug.com via Georgie on [...]

By: Cookie-Swap Season! Keep the Kids Involved (but out of the way!) « Melissa & Doug Blog

Fri, 14 Dec 2012 15:58:46 +0000

[...] for Melissa & Doug by special Guest Blogger Tiffany from Peanut [...]

By: melissaanddoug

melissaanddoug — Wed, 28 Nov 2012 20:52:33 +0000

Thanks so much for reading!

By: Kaycee

Kaycee — Wed, 28 Nov 2012 19:57:54 +0000

I have no idea why I never thought of the rimmed pans before! Definitely using that this year. I usually just put down a piece of wax paper to catch the frosting drips, but the sprinkles and candy still go every where. I think I will put the wax paper in the rimmed pan this time and catch it all! Thanks for the tips!

By: Melanie

Melanie — Mon, 26 Nov 2012 18:55:11 +0000

Brilliant and simple!

By: Stacey

Stacey — Sat, 10 Nov 2012 23:54:50 +0000

What wonderful information in this post! I love the idea of the rimmed pans so decorations don’t go flying everywhere.

By: Peppermint candy bark cookies » Peanut Blossom

Peppermint candy bark cookies » Peanut Blossom — Sat, 10 Nov 2012 14:50:49 +0000

[...] on how to keep both kids involved in the baking process, please check out my guest post over on Melissa & Doug’s blog today. I’m sharing my thoughts on how to keep the baking fun without absolutely destroying [...]